Apr 18, 2013 20:10 School Lunch Menus School Lunch Menus Advocate story April 18, 2013 Comments THURSDAY Livingston Parish Baked ham, macaroni and cheese, green beans, carrot sticks, wheat roll, melon cup, milk. Tangipahoa Parish Oven fried chicken, mashed potatoes with gravy, steamed broccoli, orange slices, wheat roll, milk. FRIDAY Livingston Parish Hamburger, relish cup, oven fries, rice cereal treat, bun, fruit cocktail, milk. Tangipahoa Parish Chicken and sausage gumbo, steamed brown rice, potato salad, pineapple cup, whole wheat crackers, milk. MONDAY Livingston Parish Red beans with sausage, steamed rice, mustard greens, yam patty, cornbread, flavored applesauce, milk. Tangipahoa Parish Hamburger on whole wheat bun, potato wedges, romaine and tomato cup with pickles, chilled pears, milk. TUESDAY Livingston Parish Pepperoni pizza, romaine and carrots salad, ranch, steamed corn, confetti cake, orange wedges, milk. Tangipahoa Parish Chicken tenders, cheese potatoes, steamed broccoli, pineapple tidbits, whole wheat roll, milk. WEDNESDAY Livingston Parish Cowboy steak, mashed potatoes with gravy, broccoli with cheese, wheat roll, banana, milk. Tangipahoa Parish Seasoned baked chicken, mashed potatoes with gravy, glazed carrots, strawberries with whipped topping, whole wheat roll, milk. APRIL 18 Livingston Parish Italian pasta bake or lasagna, cucumber and tomato salad, ranch, lima beans, garlic bread stick, melon cup, milk. Tangipahoa Parish Homemade taco soup, shredded cheddar cheese cup, tortilla chips, salad cup, apple slices, milk.