Livingston-Tangipahoa school lunch menus for April 4, 2013

THURSDAY

Livingston Parish

Beef taco salad, cheese cup, tortilla chips, salsa, taco salad cup, refried beans, cinnamon roll, pineapple tidbits, milk.

Tangipahoa Parish

Seasoned baked chicken, mashed potatoes and gravy, green peas, strawberries and whipped topping, whole-wheat roll, milk.

FRIDAY

Livingston Parish

Turkey with noodles, green beans, vegetable medley, wheat roll, strawberries/bananas, milk.

Tangipahoa Parish

Baked pizza, marinara dipping cup, corn, apple slices, milk.

MONDAY

Livingston Parish

Chicken nuggets, dipping sauce, mashed potatoes, broccoli, wheat roll, orange wedges, milk.

Tangipahoa Parish

Popcorn chicken bites, mashed potatoes with gravy, green peas, flavored applesauce, wheat roll, milk.

TUESDAY

Livingston Parish

Jambalaya, white/navy/baked beans, spinach and tomato salad, garlic bread stick, sliced peaches, milk.

Tangipahoa Parish

Teriyaki chicken, steamed brown rice, glazed carrots, salad cup, chilled pears, fortune cookie, milk.

WEDNESDAY

Livingston Parish

Taco soup or chili with beans, cheese cup, cucumber and tomato salad, corn, cornbread, apple, milk.

Tangipahoa Parish

Nachos, salsa cup, seasoned pinto beans, banana, milk.

APRIL 11

Livingston Parish

Baked ham, macaroni and cheese, green beans, carrot sticks, wheat roll, melon cup, milk.

Tangipahoa Parish

Oven fried chicken, mashed potatoes with gravy, steamed broccoli, orange slices, wheat roll, milk.