Livingston-Tangipahoa Council on Aging for March 21, 2013 Livingston-Tangipahoa Council on Aging for March 21, 2013 Advocate story April 02, 2013 Comments LIVINGSTON PARISH COUNCIL ON AGING AND TANGIPAHOA VOLUNTARY COUNCIL ON AGING: Meal site menus. For meal site locations, please call (225) 664-9343 in Livingston Parish or (985) 748-7486 in Tangipahoa Parish. THURSDAY Hamburger on a bun, lettuce/tomato/onion, baked beans, peach cobbler, milk. FRIDAY Shrimp étouffée, steamed rice, green beans, tossed salad with dressing, whole-wheat bread, cardinal citrus mold, milk. MONDAY Chili with beans, steamed spinach, corn casserole, low-sodium crackers, orange, milk. TUESDAY Chicken stew with rice or beef patty with mushroom gravy, Normandy-blend vegetables, tossed salad with dressing, whole-wheat bread, star crunch dessert, milk. WEDNESDAY Sliced roasted turkey with poultry gravy, smothered potatoes, green peas, whole-wheat bread, pineapple tidbits, milk. MARCH 28 Red beans and sausage, brown rice, coleslaw, mustard greens, corn bread, orange juice, milk.