Livingston-Tangipahoa Council on Aging for March 21, 2013

  • LIVINGSTON PARISH COUNCIL ON AGING AND TANGIPAHOA VOLUNTARY COUNCIL ON AGING: Meal site menus. For meal site locations, please call (225) 664-9343 in Livingston Parish or (985) 748-7486 in Tangipahoa Parish.
  • THURSDAY

    • Hamburger on a bun, lettuce/tomato/onion, baked beans, peach cobbler, milk.

    FRIDAY

    • Shrimp étouffée, steamed rice, green beans, tossed salad with dressing, whole-wheat bread, cardinal citrus mold, milk.

    MONDAY

    • Chili with beans, steamed spinach, corn casserole, low-sodium crackers, orange, milk.

    TUESDAY

    • Chicken stew with rice or beef patty with mushroom gravy, Normandy-blend vegetables, tossed salad with dressing, whole-wheat bread, star crunch dessert, milk.

    WEDNESDAY

    • Sliced roasted turkey with poultry gravy, smothered potatoes, green peas, whole-wheat bread, pineapple tidbits, milk.

    MARCH 28

    • Red beans and sausage, brown rice, coleslaw, mustard greens, corn bread, orange juice, milk.