Livingston-Tangipahoa school lunch menus for March 7, 2013

THURSDAY

Livingston Parish

Italian pasta bake or lasagna, cucumber and tomato salad, lima beans, garlic breadstick, melon cup, milk.

Tangipahoa Parish

Seasoned baked chicken, mashed potatoes, green peas, strawberries and whipped topping, wheat roll, milk.

FRIDAY

Livingston Parish

Chicken or fish, dipping sauce, oven fries, green beans, bun or wheat roll, grapes, milk.

Tangipahoa Parish

Crunchy fish sticks, baked macaroni and cheese, glazed carrots, salad cup, flavored applesauce, milk.

MONDAY

Livingston Parish

Tex-mex pasta, green beans, carrot sticks, wheat roll, orange wedges, milk.

Tangipahoa Parish

Hamburger on wheat bun, seasoned fries, romaine and tomato cup with pickles, chilled pears, milk.

TUESDAY

Livingston Parish

Stromboli, spinach and tomato salad, oven fries, bun, pear halves, milk.

Tangipahoa Parish

Homemade taco soup, shredded cheddar cheese cup, tortilla chips, salad cup, apple slices, milk.

WEDNESDAY

Livingston Parish

White beans with ham, steamed rice, romaine and tomato salad, cornbread, apple, milk.

Tangipahoa Parish

Barbecue baked chicken, mashed potatoes with gravy, baked beans, strawberries with whipped topping, wheat roll, milk.

MARCH 14

Livingston Parish

Breaded pork chop, two potato mash, black-eyed peas, wheat roll, pineapple tidbits, oatmeal raisin cookie, milk.

Tangipahoa Parish

Teriyaki chicken, steamed brown rice, steamed broccoli, salad cup, banana, fortune cookie, milk.