Livingston-Tangipahoa school lunch menus for Feb. 28, 2013

THURSDAY

Livingston Parish

  • Baked ham, macaroni and cheese, green beans, carrot sticks, wheat roll, melon cup, milk.

Tangipahoa Parish

  • Baked chicken, mashed potatoes, steamed broccoli, strawberries with whipped topping, wheat roll, milk.

FRIDAY

Livingston Parish

  • Hamburger, relish cup, oven fries, rice cereal treat, bun, fruit cocktail, condiments, milk.

Tangipahoa Parish

  • Baked pizza, marinara dipping cup, corn, apple slices, milk.

MONDAY

Livingston Parish

  • Red beans with sausage, steamed rice, mustard greens, yam patty, cornbread, flavored applesauce, milk.

Tangipahoa Parish

  • Turkey pot roast, mashed potatoes, steamed broccoli, wheat roll, apple slices, milk.

TUESDAY

Livingston Parish

  • Pepperoni pizza, romaine and carrots salad, steamed corn, confetti cake, orange wedges, milk.

Tangipahoa Parish

  • Nachos, cheese sauce, salsa cup, seasoned pinto beans, peaches, milk.

WEDNESDAY

Livingston Parish

  • Cowboy steak, mashed potatoes, broccoli with cheese, wheat roll, banana, milk.

Tangipahoa Parish

  • Macaroni, beef and cheese casserole, seasoned green beans, marinated cucumbers, orange slices, iced royal brownie, milk.

MARCH 7

Livingston Parish

  • Italian pasta bake or lasagna, cucumber and tomato salad, lima beans, garlic breadstick, melon cup, milk.

Tangipahoa Parish

  • Seasoned baked chicken, mashed potatoes, green peas, strawberries and whipped topping, wheat roll, milk.