Livingston-Tangipahoa school lunch menus for Feb. 28, 2013

THURSDAY

Livingston Parish

• Baked ham, macaroni and cheese, green beans, carrot sticks, wheat roll, melon cup, milk.

Tangipahoa Parish

• Baked chicken, mashed potatoes, steamed broccoli, strawberries with whipped topping, wheat roll, milk.

FRIDAY

Livingston Parish

• Hamburger, relish cup, oven fries, rice cereal treat, bun, fruit cocktail, condiments, milk.

Tangipahoa Parish

• Baked pizza, marinara dipping cup, corn, apple slices, milk.

MONDAY

Livingston Parish

• Red beans with sausage, steamed rice, mustard greens, yam patty, cornbread, flavored applesauce, milk.

Tangipahoa Parish

• Turkey pot roast, mashed potatoes, steamed broccoli, wheat roll, apple slices, milk.

TUESDAY

Livingston Parish

• Pepperoni pizza, romaine and carrots salad, steamed corn, confetti cake, orange wedges, milk.

Tangipahoa Parish

• Nachos, cheese sauce, salsa cup, seasoned pinto beans, peaches, milk.

WEDNESDAY

Livingston Parish

• Cowboy steak, mashed potatoes, broccoli with cheese, wheat roll, banana, milk.

Tangipahoa Parish

• Macaroni, beef and cheese casserole, seasoned green beans, marinated cucumbers, orange slices, iced royal brownie, milk.

MARCH 7

Livingston Parish

• Italian pasta bake or lasagna, cucumber and tomato salad, lima beans, garlic breadstick, melon cup, milk.

Tangipahoa Parish

• Seasoned baked chicken, mashed potatoes, green peas, strawberries and whipped topping, wheat roll, milk.