School Lunch Menus for Jan. 24, 2013
Advocate staff report
January 23, 2013
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THURSDAY
Livingston Parish
- Baked ham, macaroni and cheese, green beans, carrot sticks, wheat roll, melon cup, milk.
Tangipahoa Parish
- Red beans and sausage, steamed brown rice, seasoned mustard greens, marinated cucumbers, fruit cocktail, milk.
FRIDAY
Livingston Parish
- Hamburger, relish cup, oven fries, crispy treat, bun, fruit cocktail, milk.
Tangipahoa Parish
- Baked pizza, marinara dipping cup, whole kernel corn, apple slices, milk.
MONDAY
Livingston Parish
- Red beans with sausage, steamed rice, mustard greens, yam patty, cornbread, flavored applesauce, milk.
Tangipahoa Parish
- Salisbury steak, mashed potatoes with gravy, steamed broccoli, apple slices, wheat roll, milk.
TUESDAY
Livingston Parish
- Pepperoni pizza, romaine and carrots salad, steamed corn, confetti cake, orange wedges, milk.
Tangipahoa Parish
- Terriyaki chicken, steamed brown rice, vegetable blend, salad cup, strawberries with whipped topping, fortune cookie, milk.
WEDNESDAY
Livingston Parish
- Cowboy steak, mashed potatoes with gravy, broccoli and cheese, wheat roll, banana, milk.
Tangipahoa Parish
- Macaroni, beef and cheese casserole, seasoned green beans, marinated cucumbers, orange slices, iced royal brownie, milk.
JAN. 31
Livingston Parish
- Italian pasta bake or lasagna, cucumber and tomato salad, lima beans, garlic breadstick, melon cup, milk.
Tangipahoa Parish
- Nachos, cheese sauce, salsa cup, seasoned pinto beans, chilled peaches, milk.