School Lunch Menus for Jan. 10, 2013

>THURSDAY

Livingston Parish

• Breaded pork chop, two potato mash, black-eyed peas, wheat roll, pineapple tidbits, oatmeal raisin cookie, milk.

Tangipahoa Parish

• Homemade taco soup with shredded cheddar cheese, tortilla chips, salad cup, apple slices, milk.

FRIDAY

Livingston Parish

• Grilled or breaded chicken patty, oven fries, relish cup, bun, grapes, milk.

Tangipahoa Parish

• Cajun chicken and sausage pasta, baked beans, garden salad, orange slices, whole-wheat French bread, milk.

MONDAY

Livingston Parish

• Pig in a blanket or corndog, potato wedges, broccoli with cheese, gelatin, apple, milk.

Tangipahoa Parish

• Chicken tenders, cheese potatoes, steamed broccoli, chilled pineapple, whole wheat roll, milk.

TUESDAY

Livingston Parish

• Chicken wrap, salsa/taco sauce, relish salad cup, carrot sticks, Spanish rice, fruit cocktail, condiments, milk.

Tangipahoa Parish

• Homemade vegetable soup, baked breadstick, marinated cucumbers, apple slices, milk.

WEDNESDAY

Livingston Parish

• Spaghetti with meatballs, romaine and carrot salad, seasoned peas, garlic breadsticks, grapes, milk.

Tangipahoa Parish

• Barbecue ribbett sandwich, baked beans, coleslaw, banana, milk.

JAN. 17

Livingston Parish

• Beef taco salad, cheese cup, tortilla chips, salsa, taco salad cup, refried beans, cinnamon roll, pineapple tidbits, milk.

Tangipahoa Parish

• Baked chicken, mashed potatoes with gravy, steamed broccoli, orange slices, whole-wheat roll, milk.