Jul 31, 2013 15:56 Turkey and Black Bean Chili Turkey and Black Bean Chili Advocate staff photo by Heather McClelland -- Turkey and Black Bean Chili offers a healthful, easy option for time-challenged cooks. Christine Roux July 31, 2013 Comments ADVOCATE-TESTED RECIPE Turkey and Black Bean Chili Serves 6 to 8. Recipe is by Christine Roux. 2 lbs. ground turkey 1 onion, chopped 1 (15-oz.) can black beans, drained 1 (15-oz.) can no-salt tomato sauce or 2 (8-oz.) cans no-salt tomato sauce 1 (16-oz.) jar Tabasco chili starter mix 1 (10-oz.) can Ro-tel tomatoes 1½ tsps. chili powder Salt and pepper, to taste 1. Brown turkey and onion over medium-high heat on stove-top and drain. 2. Add browned ground turkey and all other ingredients except salt and pepper to slow cooker and cook for 4 to 6 hours. Add salt and pepper.