Aug 21, 2014 16:12 Celebrate National Cheesecake Day with a sweet dessert Celebrate National Cheesecake Day with a sweet dessert Photo provided by Restaurant R'evolution -- Serve Restaurant R'evolution's Creole Cream Cheese Mousse With Strawberry Gelee in celebration of National Cheesecake Day on July 30. BY CHERAMIE SONNIER| email@example.com Aug. 21, 2014 Comments Cheesecake lovers now have a sweet summer holiday — National Cheesecake Day, being observed on Wednesday. In celebration of the food holiday, whip up a dessert featuring Creole cream cheese, a treat enjoyed in Louisiana since the 1800s. Restaurant R’evolution Executive Pastry Chef Erin Swanson incorporates Creole cream cheese in a dessert she calls Creole Cream Cheese Mousse With Strawberry Gelee. She garnishes it with lemon curd and blueberry sauce. The New Orleans restaurant is located at 777 Bienville St.