Pork Chop Spaghetti

Advocate staff photo by HEATHER MCCLELLAND --  Black beans are an unexpected addition to slow-cooked Pork Chop Spaghetti. Show caption
Advocate staff photo by HEATHER MCCLELLAND -- Black beans are an unexpected addition to slow-cooked Pork Chop Spaghetti.

ADVOCATE-TESTED RECIPE

Pork Chop Spaghetti

Serves 4 to 6. Recipe is by Julie Kay.

4 to 6 pork chops

1 large onion, sliced

Half of a (12-oz.) pkg. uncooked whole wheat spaghetti

1 (15.25-oz.) can black beans, drained

1 (28-oz.) stewed tomatoes

1. Place pork chops in bottom of slow cooker. Add in onion, uncooked spaghetti (broken in half), black beans, and stewed tomatoes.

2. Cook on Low for 6 to 8 hours.