Green Bean Casserole Show caption Photo provided by ButterballGreen Giant Green Bean Casserole offers a slightly different take on the traditional holiday side dish. Campbell soup Co. November 29, 2012 0 Comments Related Stories Take time to make turkey star Green Bean CasseroleMakes 12 servings (about 3/4 cup each). Recipe is from Campbell’s Soup Co.2 (103/4-oz. cans) condensed cream of mushroom soup1 cup milk2 tsps. soy sauce1/4 tsp. ground black pepper8 cups cooked cut green beans22⁄3 cups French’s French Fried Onions, divided1. Stir soup, milk, soy sauce, black pepper, beans and 11⁄3 cups onions in 3-quart casserole.2. Bake at 350 degrees for 25 minutes or until bean mixture is hot and bubbling. Stir bean mixture. Sprinkle with remaining onions.3. Bake for 5 minutes or until onions are golden brown.