Bacon-Wrapped Chipotle Shrimp chris wadsworth September 12, 2012 0 Comments Related Stories A food family Bacon-Wrapped Chipotle ShrimpServes 4 to 6. Recipe is by chef Chris Wadsworth, of Restaurant IPO.12 slices of bacon1 lb. shrimp, 21 to 25 count1 cup honey5 ozs. chipotle Tabasco sauce3 tbls. Cajun Power Garlic Sauce2 tbls. oil1. Wrap 1/2 slice of bacon around shrimp, secure with a toothpick and set aside.2. Combine all other ingredients except oil in a saucepan and simmer for 5 minutes.3. Heat skillet and add 2 tablespoons of oil. When the oil is hot, add the shrimp slowly, being careful not to splash.4. Cook for 3 to 4 minutes on each side.6. Cut off heat and add sauce mixture, tossing shrimp until covered completely.