Banana Bread

Makes 1 loaf. Recipe is from Helen Bouy Brewerton.

3 ripe or overripe bananas, 4 if small

3/4 cup sugar

1 egg

11/2 cups flour

1/4 cup melted and cooled butter or margarine

1 tsp. baking soda

1/2 tsp. salt

1. Mash bananas with a fork. Stir in other ingredients, then pour into a nonstick or buttered pan.

2. Bake at 350 degrees for one hour.