Roasted Pumpkin Seeds
Makes about 11/2 cups. Recipe is from Allrecipes.com.
11/2 cups raw whole pumpkin seeds
2 tsps. butter, melted
Pinch of salt
1. Preheat oven to 300 degrees.
2. Toss seeds in a bowl with the butter and salt. Spread in a single layer on a baking sheet and bake for about 45 minutes or until golden brown. Stir occasionally.
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