Chefs Evening, Southeastern Louisiana University’s annual fundraising event, will be from 5:30 p.m. to 8 p.m. Sunday at the Pennington Student Activity Center.
A few patron tables remain, cost $1,000 and include six tickets to Chefs Evening with a reserved table, six tickets to the President’s Toast, valet parking, VIP entrance 30 minutes prior to the event, six wine glasses, two bottles of wine at the table, a personal wait staff and the listing of a business or name in the event program.
A handful of reserved tables with tickets for six are available for $500, SLU officials said.
The fundraiser generates unrestricted funds for enhancing academic programming at Southeastern. About 40 restaurants, bakeries, beverage distributors and other vendors will participate, officials said.
Chefs Evening will include live and silent auctions.
For tickets, call (985) 549-2420, contact Andrew Hickman at email@example.com or go online to http://southeastern.edu/chefsevening.
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