Green Bean Sauté
Advocate staff photo by BETH COLVINCanned green beans get an added kick from mushrooms and chopped onion.
ADVOCATE-TESTED RECIPE
Green Bean Sauté
Makes 6 servings. Recipe is from Brenda Ponichtera.
1 cup chopped onion
1 cup sliced mushrooms
1 tsp. minced garlic
1 (16-oz.) can green beans
Spray a skillet with nonstick cooking spray. Sauté onions, mushrooms and garlic. Add green beans and heat thoroughly.
Estimated cost per recipe: $2.25.
Estimated cost per serving: $0.38.
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