Classy Carbonara Mashtini

Classy Carbonara Mashtini

Makes 4 Mashtinis. Recipe is from Bob Evans.

1 (24-oz.) pkg. Bob Evans Original Mashed Potatoes

2 tbls. crisped prosciutto, broken into 2-inch pieces

4 tbls. Boursin cheese

1/4 cup frozen peas, heated

1/2 cup crispy fried shallots

8 grape tomatoes, optional

1. Prepare mashed potatoes by following the recommended microwave instructions on package.

2. In mixing bowl, place mashed potatoes and cheese. Using a rubber spatula, gently combine mashed potatoes and cheese. Be very careful not to over-mix.

3. Place 3/4 cup mashed potatoes in a martini glass. Stand 3 pieces of crisped prosciutto into mashed potatoes around rim of martini glass so they extend from the mashed potatoes about an inch. Sprinkle 1 tablespoon peas evenly over mashed potatoes. Top lightly with a pinch of crispy fried shallots.

4. Garnish with a skewer of grape tomatoes.